They check the menu before they decide.
85%
of diners look at your menu online before deciding on a new restaurant. 80% check the website. (U.S.)
64%
of diners run a Google search before ever setting foot inside. (U.S.)
$106.8B
in yearly sales across 56,739 Texas restaurants. First time past $100 billion. (Texas, 2023)
Plans and pricing
TIER 1
Foundation
from$4,000
POPULAR
TIER 2
Pro
from$7,000
TIER 3
Premier
from$10,000
ADD-ON
Advanced SEO Package
We find what your customers actually search for, build every page around one of those searches, and check every page before launch so Google can find it and read it. Included with Pro and Premier.
$1,200one-time
ADD-ON
Google Business Profile
Set up and fully optimized: categories, services, hours, photos and description, matched exactly to the website.
$449one-time
Not for everyone, and that's on purpose.
FOR YOU IF
You know your business, and you have a budget set aside for this.
You'd rather get it right than get it fast.
You want to build it together, not just hand over instructions.
NOT FOR YOU IF
> you want the cheapest option on the block.
> you want to hand it off and skip the conversations.
Fair questions.
Do you work with our reservation system?
Yes. OpenTable, Resy, Toast, or a simple form. The button works, wherever it points.
Can we update the menu ourselves?
Yes, on Pro: the menu and prices sync from the POS, so a change made there shows on the site.
What does a restaurant site cost?
Builds start at $4,000. Pro, with reservation, ordering and POS integration, starts at $7,000.